La Gourmandise

Here is a layout I made with some pictures of dessert from my favorite patissier (pastry chef), Pierre Hermé.

I used papers from My Mind's Eye Lost & Found II line. I tried some misting here, I guess I need to practice more to avoid the droplets.

Supplies:
-Paper from My Mind's Eye Lost & Found II line
-Thickers
-Studio Calico stamps (from the September 2012 Class)
-Recollections trim, Basic Grey Serendipity chipboard embellishments
-Buttons, twine, Pink Paislee rub-ons